Make and thoroughly cook about 20 meatballs and set aside (or buy a pack for around $2 at Winco!)
Sauce:
1/2 C. brown sugar
1 Tbs cornstarch
1 can pineapple chunks and juice
1/4 C. vinegar
1 Tbs soy sauce
Mix brown sugar and cornstarch together. Add all other ingredients and bring to a boil. Add meatballs and simmer for 20 minutes. Can add 1/2 red pepper slices if desired. Serve over rice or noodles.
Mandy--where are you? We need your recipe for that delicious pulled pork! AND I'm so proud that a member of our mealswap was the Victorious winner of the chili bake off!!! Yeah Mandy! Can't wait to have that again!
And Danette, that German pancake and all it's glorious varnishings were delish!!! We loved it! Must have RECIPES!
(Wow, sorry. I used a lot of exclamation points. Guess this yummy food gets me a little worked up)
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